Mark Lundy is a Research Director at the Alliance Bioversity International and CIAT, based in Cali, Colombia where he leads the global Food Environment and Consumer Behavior team. His work focuses on the role of market systems in reducing poverty including learning networks to increase capacities for enterprise development, the role of public agencies to promote inclusive markets and how to establish and sustain effective trading relationships between retailers, traders and farmers. Emerging areas of work include the food environment of traditional markets and low-income consumers, climate resilience and environmental sustainability of food systems and multi-actor platforms to improve decision-making. Mark is lead author of guides on rural enterprise development, the LINK method on inclusive business models and an active participant in multi-stakeholder forums focused on food systems, sustainability and social inclusion.
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